Shanghai began its journey as a Chinese restaurant specializing in Shanghai cuisine under the name “Shanghai Xiaolongbao.” Over the past 20 years, the brand has earned strong customer support by setting itself apart through distinctive food offerings and service.
 

By introducing a modern interpretation of Shanghai cuisine, prepared by chefs from Shanghai, Shanghai has established its reputation for authenticity and pioneered the wider recognition of Shanghai-style Chinese cuisine.

Building on this heritage and its commitment to quality, the company has continued to expand and develop new product lines under the brands “Shanghai Buns” and “Shanghai Chicken Rice,” bringing its distinctive flavors to a wider audience.